It's been frustrating, to say the least. On top of that, work has been insane lately. I've taken on a new class (of my own volition), and probably bitten off more than I can chew.
So, instead of posting something for today, I'm going to hit the hay instead.
I will give you a preview of two recipes coming up later this week:
Mushroom & Bacon Risotto with Spinach
And (and I'm insanely excited about this recipe) Quince & Kiwi Jelly! That's right, my first time ever working with quinces! Huzzah!
Complete with jelly mold. Aw yeah.
1 comment:
Risotto!! I'm going to blame pregnancy for my forgetting that risotto, you know, exists. Now I need to make risotto. Neeeed.
Thank you!! :)
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